believe that human beings have the right to:
1) eat affordable nutritious and safe foods;
2) receive transparent product information and nutrition education to make informed food choices, and
3) receive supplementary nutrition actions and health care when their dietary needs are unmet.
I work with partners across sectors to create policies and national roadmaps that help people fulfill these rights and support governments to protect them.
After 20 years of working in global nutrition and health, my profile offers a smooth balance between specialisation, executive management & leadership skills.
I have continuously served as a speaker and public health advisor to UN agencies, government and global organizations. Also, I frequently volunteer as a Board Member of local and international not-for-profit entities.
#food #foodsafety #foodtrade #foodsystems #fortification #biofortification #guidelines #standards